This is my dad relaxing in the garden listening to the music eating pan fried veg panini with salad with the "your putting this on your blog look!"
Pan fried vegetables on panini rolls
1 yellow pepper cut into slices (you can use any combination of colour peppers ie. green & red)
1 orange pepper cut into slices
1 Medium red onion cut into slices (white & yellow onions can also be used)Large handful cherry tomatoes (you can use any tomatoes you want just cut small)
1 4oz round mozzarella cheese drained and torn into pieces
Oregano or basil leaves torn up (small)
A garlic clove (you can leave this out if you don't like garlic)
3 -4 panini bread rolls cut into 2
2 teaspoons olive oil
seasoning (of choice)
Put the oil & garlic in a large frying pan and heat.
Add the peppers, onions and tomatoes cook for approx. 5 minutes. On your grill tray place the panini roll halves Divide the mixture over rolls. Sprinkle the oregano on top of the mixture. Next divide the mozzarella cheese and add on top of the mixture. Add any seasoning if required. Grill until the cheese bubble and is browned. Serve with a leafy salad. and enjoy.
You can add other vegetables if you wish ie. courgette, aubergine, spinach